New
Arrivals/Restock
Lamb Leg Bone-In - approx. 5.5 lb / 2.5 kg - GUARANTEED OVERNIGHT
4.8 (118 items)
Limited Time SaleUntil the end
06
32
19
US$89.94 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$59.96
Product details
| Management number | 219271244 | Release Date | 2026/05/03 | List Price | US$59.96 | Model Number | 219271244 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
The lamb leg is known to be one of the most flavorful cuts of lamb. The best way to prepare lamb leg is by braising it, To ensure the best tasting lamb leg, it needs to be cooked over low heat for a long time in order to reveal its smooth texture, full flavor, and fall-off-the-bone juiciness. These bone-in lamb legs have the chump off, shank on, aitch bone out, and knuckle tip removed at the rise of the shank meat.
- The lamb leg is known to be one of the most flavorful cuts of lamb.
- The best way to prepare lamb leg is by braising it, To ensure the best tasting lamb leg, it needs to be cooked over low heat for a long time in order to reveal its smooth texture, full flavor, and fall-off-the-bone juiciness.
- These bone-in lamb legs have the chump off, shank on, aitch bone out, and knuckle tip removed at the rise of the shank meat.
| UPC | 709932081025 |
|---|---|
| Size | 6.5 LBS |
| Flavor | Lamb |
| Specialty | Bone In |
| Brand Name | MARKY'S |
| Unit Count | 104.00 Ounce |
| Item Weight | 6.6 Pounds |
| Manufacturer | MARKY'S |
Bestseller ranking
Lamb
Customers who viewed this product also viewed
Burn Care
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form